DOODLE ART OF PIZZA

SOUTH

NEICHE 6

RECEPTION AREA
8'0" X 6'0"
5
COFFEE

FROZEN BOTTLE
26'4" X10'0"
COFFEE TABLE
3'6" x 8'0"
8 person 8
7

CASH
COUNTER
1

KITCHEN
1O'6" X 17'4"
4'6" W I D E P A S S A G E 4'6" W I D E P A S S A G E

CLOTH RACK
EAST 3
WEST
2

24"X24"X34"

SINK
SEATING SEATING SEATING SEATING SEATING
3'0" x 7'0" 3'0" x 7'0" 3'0" x 7'0" 3'0" x 7'0" 3'0" x 7'0"
4 person 4 person 4 person 4 person 4 person SR NO UNIT NAME SIZE
1 WORKING PLATFORAM 2'6" X 5'0"
2 DEEP FREEZER (350LTR) 2'6" X 3'9"

HAND WASH 3 SINK WITH PLATFORM 4'0" X 2'0"

5'0" X 4'6" CONVEYOR OVEN WITH STAND AND CHAIN
4 3'6" X 7'9"
5 MAKELINE WITH CONTAINER 2'7" X 5'0"
6 DOUGH MIXER (20LTR) 2'2" X 11"
STORE ROOM SANDWICH GRILLER (JUMBO)
5'0" X 8'0" 7 2'6" X 3'0"
8 FRYER WITH NALKI 1'6" X 1'0"
SEATING
3'0" x 7'0"
SEATING 1 SEATING 2 SEATING 3 4 person SEATING 4
7'0" x 8'0" 6'6" x 8'0" 7'0" x 8'0" 8'6" x 8'0"
TOILET
5 person 4 person 5 person 8 person 5'0" X 6'3"

ACCESS TO THE DUCT

DUCT
5'0" X 30"

FLORAL PAINT ON THE WALL

Drawing:- Scale:- Date:-

Title:- VENEZIANO,VESU N.T.S 26/07/2024

Checked. By:-

PROPOSED LAYOUT PLAN FOR CHICAGO PIZZA N Ar.Ananda GREY_Lab

Plot No:- Area:- A r c h i t e c t s
DRAWN BY :-
Ar.JAY G 203, RAGHUVIR BUSINESS PARK, UDHANA MAGDALLA BRTS ROAD, SURAT
Email:- [email protected]