Wood & lumber and methods of wood seasoning

Test.

1. It is an organic, hygroscopic and anisotropic material. Its thermal, acoustic, electrical, mechanical,
aesthetic, working, etc. properties are very suitable to use.

a. Wood c. Seasoning

b. Lumber d. Methods

2. It typically refers collectively to wood that’s been processed for use as a building material—wood that
has been milled and cut into boards or planks.

a. Wood c. Seasoning

b. Lumber d. Methods

3. It is a critical process in construction that involves allowing wood to before use to prevent moisture-
related problems. This controlled procedure aims to reduce the moisture content of the to a specified
level.

a. Wood c. Seasoning

b. Lumber d. Methods

4. In this method, lumber is seasoned it in the open air, with the provision of ventilation of individual
timber. There are two types of these method: air seasoning & water seasoning

a. Chemical seasoning c. Natural seasoning

b. Water seasoning d. Air seasoning

5. There are sufficient gaps between the lumbers to ensure continuous ventilation

a. Chemical seasoning c. Natural seasoning

b. Water seasoning d. Air seasoning

a. Air seasoning. c. Natural seasoning

b. Water seasoning d. Kiln seasoning

7. this method, hot air is passed through timber placed in a chamber. This air circulates between the
timber logs and reduces the moisture content. Heating coils are used to raise the temperature inside the
chamber.

a. Artificial seasoning c. Natural seasoning

b. Chemical seasoning d. Kiln seasoning

8.this method is the solution to absorbs water from the timber at a rapid rate, thereby facilitating quick
seasoning.

a. Chemical seasoning c. Natural seasoning

b. Electrical seasoning d. Kiln seasoning

9. In this method of timber has high frequency AC currents are passed through timber.

a. Chemical seasoning c. Natural seasoning

b. Electrical seasoning d. Kiln seasoning

10. In seasoning methods ,how does kiln seasoning take?

a. 4 to 5 days c. 4 to 7 days

b. 3 to 7 days d. 4 to 8 days
ANSWER KEY

1. It is an organic, hygroscopic and anisotropic material. Its thermal, acoustic, electrical, mechanical,
aesthetic, working, etc. properties are very suitable to use.

a. Wood c. Seasoning

b. Lumber d. Methods

2. It typically refers collectively to wood that’s been processed for use as a building material—wood that
has been milled and cut into boards or planks.

a. Wood c. Seasoning

b. Lumber d. Methods

3. It is a critical process in construction that involves allowing wood to before use to prevent moisture-
related problems. This controlled procedure aims to reduce the moisture content of the to a specified
level.

a. Wood c. Seasoning

b. Lumber d. Methods

4. In this method, lumber is seasoned it in the open air, with the provision of ventilation of individual
timber. There are two types of these method: air seasoning & water seasoning

a. Chemical seasoning c. Natural seasoning

b. Water seasoning d. Air seasoning

5. There are sufficient gaps between the lumbers to ensure continuous ventilation

a. Chemical seasoning c. Natural seasoning

b. Water seasoning d. Air seasoning

a. Air seasoning. c. Natural seasoning

b. Water seasoning d. Kiln seasoning

7. this method, hot air is passed through timber placed in a chamber. This air circulates between the
timber logs and reduces the moisture content. Heating coils are used to raise the temperature inside the
chamber.

a. Artificial seasoning c. Natural seasoning

b. Chemical seasoning d. Kiln seasoning

8.this method is the solution to absorbs water from the timber at a rapid rate, thereby facilitating quick
seasoning.

a. Chemical seasoning c. Natural seasoning

b. Electrical seasoning d. Kiln seasoning

9. In this method of timber has high frequency AC currents are passed through timber.

a. Chemical seasoning c. Natural seasoning

b. Electrical seasoning d. Kiln seasoning

10. In seasoning methods ,how does kiln seasoning take?

a. 4 to 5 days c. 4 to 7 days

b. 3 to 7 days d. 4 to 8 days