Micro Microbial Control NOTES
Micro Microbial Control NOTES
HEAT
● Heating is one of the most common—and
oldest—forms of microbial control. It
is used in simple techniques like cooking
and canning.
● Heat can kill microbes by altering their
membranes and denaturing proteins.
WHAT IS THE DIFFERENCE BETWEEN
STERILIZATION AND DISINFECTION?
Disinfection & sterilization =
both decontamination processes.
DECONTAMINATION
DISINFECTION The neutralization or removal of
It is the treatment of surfaces/equipment dangerous substances, radioactivity, or germs
using physical or chemical means such that the from an area, object, or person.
amount of microorganisms present is reduced to ● Three basic methods of decontamination
an acceptable level. are:
● Disinfection reduces the amount of ○ Physical Removal
remaining microorganisms. Application ○ Chemical Deactivation
of the right type of agent is important to ○ Biological Deactivation of the
achieve the desired chemical effect. agent.
WHAT IS THE PROCESS OF
WHAT ARE 2 METHODS OF DECONTAMINATION?
DISINFECTION? Decontamination is a series
Generally, two methods of of processes that effectively remove or destroy
disinfection are used: chemical and physical. infectious agents or other contaminants (e.g.
organic matter) in order to prevent the spread of
THE CHEMICAL METHODS - use chemical infection.
agents. Historically, the most widely used
chemical agent is chlorine. WHAT ARE THE 3 STEPS OF THE
THE PHYSICAL METHODS - use physical DECONTAMINATION PROCESS?
agents. (radiation, heat) There are three levels of
decontamination:
● Cleaning
● Disinfection
● Sterilization.
DISINFECTANT
It is a chemical liquid that destroys
bacteria.
WHAT ARE COMMON CHEMICAL
DISINFECTANTS?
● Alcohol.
● Chlorine and chlorine compounds.
● Formaldehyde.
● Glutaraldehyde.
● Hydrogen peroxide.
● Iodophors.
● Ortho-phthalaldehyde (OPA)
● Peracetic acid.
WHAT IS THE BEST SKIN
DISINFECTANT?
The most commonly used agents include
alcohol-based solutions, chlorhexidine gluconate,
and iodophors such as Povidone-iodine.
● ALCOHOL is an excellent germicidal
against bacteria, viruses, and fungi;
however, its benefit is limited by its
flammability and lack of residual
germicidal activity. 10% Betadine - Antiseptic
7.5% - soap
SANITIZER
A substance used to make something
clean and hygienic.
● A substance or preparation for killing
germs, designed for use especially on
food-processing equipment.
ANTISEPTIC
Relating to or denoting substances that
prevent the growth of disease-causing
microorganisms.
● An antiseptic is a substance that stops or
slows down the growth of
microorganisms. They're frequently used
in hospitals and other medical settings to
reduce the risk of infection during surgery
and other procedures. ANTIBIOTIC
● Antiseptics just slow the growth of A medicine (such as penicillin or its
bacteria instead of actually killing it off. derivatives) that inhibits the growth of or
destroys microorganisms.
WHAT IS AN EXAMPLE OF AN ● Antibiotics are medicines that help stop
ANTISEPTIC? infections caused by bacteria. They do
Commonly used antiseptic agents in this by killing the bacteria or by keeping
dermatologic surgery include: them from copying themselves or
● Chlorhexidine reproducing.
● Povidone-iodine ● The word antibiotic means “against life.”
● Chloroxylenol ● Any drug that kills germs in your body is
● Isopropyl alcohol technically an antibiotic.
● Hexachlorophene
● Benzalkonium chloride, and
● Hydrogen peroxide.
population from greater concentrations of
the antibiotic.
CHEMOTHERAPEUTIC SYNTHETIC
DRUGS
Treatment that uses drugs to stop the
growth of cancer cells, either by killing the cells
or by stopping them from dividing.
● Chemotherapy may be given by mouth,
injection, or infusion, or on the skin,
depending on the type and stage of the
Antibiotics are metabolic products of one cancer being treated.
microorganism that inhibit or kill other
microorganisms. Why then do bacteria produce WHAT WILL DESTROY ALL
antibiotics? There is growing support for multiple MICROORGANISMS?
actions for microbial antibiotic production: ● A commonplace, everyday act of
1. If produced in large enough amounts, killing bacteria using moist heat is boiling
antibiotics may be used as a weapon to our drinking water.
inhibit or kill other microbes in the ● Iodine is one of the most effective
vicinity to reduce competition for food. germicidal agents. It is effective
2. Antibiotics produced in sublethal against all kinds of bacteria, as well as
quantities may function as interspecies spores, fungi and viruses.
quorum sensing molecules enabling a
number of different bacteria to form WHAT IS THE HARDEST
within a common biofilm where MICROORGANISM TO KILL?
metabolic end products of one organism PROTOZOAN CYSTS
may serve as a substrate for another. All Are the hardest to kill, with
the organisms are protected within the CRYPTOSPORIDIUM
same biofilm. Being harder to kill than Giardia.
3. Antibiotics produced in sublethal
quantities may function as interspecies
quorum sensing molecules enabling some
bacteria to manipulate others to become
motile and swim away thus reducing the
competition for food.
4. Antibiotics action may result in the
degradation of bacterial cell walls or
DNA and these products can act as cues
that trigger other bacteria to produce a
protective biofilm.
5. Antibiotics produced in sublethal
quantities may trigger intraspecies Giardia intestinal is protozoan cysts
quorum sensing. Exposure to low
concentrations of an antibiotic may
trigger bacteria to produce quorum
sensing molecules that trigger the
population to produce a protective
biofilm. The biofilm then protects the
HOW DO YOU CONTROL PATHOGENS?
Decrease your risk of infecting yourself or
others:
● Wash your hands often.
● Get vaccinated.
● Use antibiotics sensibly.
● Stay at home if you have signs and
symptoms of an infection.
● Be smart about food preparation.
● Disinfect the 'hot zones' in your residence.
● Practice safer sex.
● Don't share personal items.
SURGICAL AND MEDICAL ASEPSIS
There are two types of asepsis:
MEDICAL OR CLEAN ASEPSIS
Reduces the number of organisms and
prevents their spread.
SURGICAL OR STERILE ASEPSIS
Includes procedures to eliminate
microorganisms from an area and is practiced
by surgical technologists and nurses.